RATE OF PAY: $16.55 per hour + tips

LOCATION: Toronto

Welcoming customers, reading and listening to people to determine beverage

preferences, making recommendations, and taking drink orders

Planning drink menus and informing customers about new beverages and specials Selecting and mixing ingredients, garnishing glasses, and serving beverages to

customers

Checking identification to ensure customers are the legal age to purchase alcohol Taking inventory and ordering supplies to ensure the bar and tables are well-stocked Adhering to all food safety and quality regulations Handling cash, credit, and debit card transactions, ensuring charges are accurate and

returning correct change to patrons, balancing the cash register

Maintaining a clean work and dining area by removing trash, cleaning tables, and

washing glasses, utensils, and equipment

Developing new cocktail recipes

Mixing drinks to achieve proper alcoholic content, taste and quality

Managing the cash register to process customer payments, including cash, check and

credit processing

Interacting with customers by providing prompt service and a friendly attitude Handling problematic situations that may arise from customers Adhering to safety guidelines, including ensuring that their bar doesn’t exceed its

maximum capacity

Ensuring bar sanitation through various hands-on cleaning and sanitation techniques